“For me, Vilmart & Cie. is not only one of the greatest grower-estates in Champagne, but one of the finest champagne producers of any type in the region.” Peter Liem - The Champagne Guide
“When I first tasted Vilmart in 1981 it was nothing special. But after it introduced oak in the late 1980s, a sea change in quality occurred. By 1991, I declared Vilmart to be ‘poor man’s Krug’, ‘mini Krug’ and the greatest grower Champagne I know.” Tom Stevenson - Wine writer and Champagne specialist.
“Vilmart has quickly gained a cult status among growers which is only surpassed by Jacques Selosse.” Richard Juhlin - Champagne writer.
“One of the top 15 producers in Champagne.” Robert Parker - The Wine Advocate
“It’s clear to me that Vilmart is a Champagne estate of unassailable consequence, a must-have for anyone Interested in the possibilities of this most suavely powerful and graceful of all wines. Casks are hardly the point anymore. Organic viticulture, truly low yields, remarkable polish of fruit, and the deliberate patient pursuit of a vision of perfection make Laurent Champs’ estate a gemstone gleaming among the chalk.” Terry Theise - Award winning wine writer and all round nice guy.
VILMART Champagne
Product Image | Item Name- | Price |
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Vilmart Coeur de Cuvee 2011"The 2011 Coeur de Cuvée is gorgeous, especially within the context of the year. Translucent and airy, the 2011 is a Champagne of real elegance.... |
$194.50 Contact Us |
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Vilmart Cuvee Rubis Rose 750ml"This is a blend of 90 percent pinot noir and ten percent chardonnay, all fermented and aged in large, oak foudres. As with many wines combining... |
$96.50 Contact Us |
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Vilmart Grand Cellier d'Or 2011 750ml“The 2011 Grand Cellier d’Or is an unqualified success for a year that gave so many growers fits. Soft, open-knit and inviting, the 2011 possesses... |
$122.50 Contact Us |
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Vilmart Grand Cellier Rubis Rose 2010Only released in the best Pinot years. I would put this up against Dom Perignon's $400+ rose anytime. Here’s the review from Peter Liem of The... |
$179.50 Contact Us |